Where have these seasoned eggs been all my life? I ran across this Asian side dish in my YouTube recommendations and I'm so glad I did. Mix together 1/4 cup soy sauce or tamari, 1/4 cup water and 1/8 cup of sugar. The recipe would need to be doubled or tripled depending on how many eggs you're marinating. Add sliced spring/green onions including the green parts. Marinate hard-boiled eggs (shells removed) for at least six hours or overnight. Slice in half and serve over rice with the sauce. I also used this marinade for grilled salmon and the two together made a healthy and flavorful dinner.
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